Skylark’s Closes to Expand Kitchen

<< Back to archives | Saturday, February 16, 2008

Skylark’s Cafe owner, Don White, pours one of the last glasses of wine for a couple of weeks, as the restaurant closes to double its kitchen size.  After expanding the dining area in 2005, business kept increasing and quickly outgrew the cooking space.  Don plans to also refinish the hardwood floors and expand the handicap restroom.  The restaurant will re-open in time for a gala St. Patrick’s Day party.  White has doubled his corned beef order this year.  Photo by Taimi Dunn Gorman

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